NUTRIENT CONTENT

 

NUTRITIONT CONTENT

Scientific research confirms that these humble leaves are a powerhouse of nutritional value.
Gram per gram, Moringa Oleifera leaves contain:

nutrient content of Moringa

POTASSIUM

Some of the Medicinal Benefits of the Moringa Leaves

Potassium, the third most abundant mineral in human body, is the synonym for health insurer. It contains the qualities for maintaining a high level of human well-being and a cheerful lifestyle. Epidemiological and clinical studies show that a high-potassium diet lowers blood pressure. A high-potassium diet may also prevent or at least slow the progression of renal disease. Potassium is essential for the brain and nerves. Bananas are an excellent source of potassium. But, our Moringa Oleifera has 4 times the Potassium of Bananas.

FIBRE

The main function of fibre is to keep the digestive system healthy and functioning properly. Fibre aids and speeds up the excretion of waste and toxins from the body, preventing them from obesity, which could cause a build-up and lead to several diseases. It seems to help lower cholesterol and triglycerides, and also may help to prevent:

  • Ulcers, particularly in the beginning of the small intestine (duodenal ulcers)
  • Diabetes
  • Heart Disease
  • Cancer Oats are an excellent source of Fibre. But, our Moringa Oleifera has 4 times the Fibre of Oats.

CALCIUM

Calcium is one of the most important minerals for the human body. Calcium helps form and maintains healthy teeth and bones. Proper levels of calcium over a lifetime can help prevent osteoporosis. Calcium helps your body with:

  • Building strong bones and teeth
  • Clotting blood
  • Sending and receiving nerve signals
  • Squeezing and relaxing muscles
  • Releasing hormones and other chemicals
  • Keeping a normal heartbeat

Milk provides a lot of calcium. But our Moringa Oleifera has 14 times the Calcium of Milk

IRON

Iron is an essential for

  • the formation of hemoglobin and certain enzymes
  • many proteins and enzymes that maintain good health
  • transporting oxygen in the blood to all parts of the body
  • many metabolic reactions and the regulation of cell growth and differentiation
  • immune activity
  • proper functioning of the liver
  • Protection against the actions of free radicals Spinach is well known for its iron content. But, our Moringa Oleifera has 9 times the Iron of Spinach.

VITAMIN A

Vitamin A helps cell reproduction. It also stimulates immunity and is needed for formation of some hormones. Vitamin A helps vision and promotes bone growth, tooth development, and helps maintain healthy skin, hair, and mucous membranes. It has been shown to be an effective preventive against measles. Vitamin A deficiency can cause night blindness, dry skin, poor bone growth, and weak tooth enamel. Carrots are very high in vitamin A. But, our Moringa Oleifera has 2 times the Vitamin A of Carrots.

PROTEIN

Protein has a large number of important functions in the human body—and in fact, the human body is about 45% protein. It's an essential macromolecule without which our bodies would be unable to repair, regulate, or protect themselves. Proteins, the building blocks of our bodies, are made of amino acids. Yogurt is high in Proteins. But, our Moringa Oleifera has 2 times the Proteins of Yogurt. All of these nutrients are very important for our Human body. Moringa has even more nutrients then the other foods.

BENEFITS

Moringa Oleifera provides

  • 9 times the Iron in Spinach
  • 14 times the Calcium in milk
  • 2 times the Vitamin A in carrot
  • 2 times the Protein in yogurt
  • 4 times the Potassium in bananas
  • 4 times the Fiber in oats
  • Increases the Natural Defenses of the body
  • Provides Nourishment to eyes and brain
  • Beautifies the skin
  • Takes care of the Immune system
  • Promotes healthy Circulatory system